Two Sous Vide Gadgets Face Off in a Kitchen Showdown

Sous vide cooking is simple enough: Put a bag of food in hot water and wait. But two devices for doing this, the Joule and the Anova, differ greatly.Sous vide cooking is simple enough: Put a bag of food in hot water and wait. But two devices for doing this, the Joule and the Anova, differ greatly. http://ift.tt/2fDTteY The New York Times Sous vide cooking is simple enough: Put a bag of food in hot water and wait. But two devices for doing this, the Joule and the Anova, differ greatly. http://ift.tt/2gGjR7X Sous vide cooking is simple enough: Put a bag of food in hot water and wait. But two devices for doing this, the Joule and the Anova, differ greatly.
By BRIAN X. CHEN from NYT Technology http://ift.tt/2gGjR7X
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